CARMINE'S ITALIAN RESTAURANT Upper West Side NYC Menus

Marinated w/ Garlic & Rosemary, Pan-Fried & Tossed in a Spicy Lemon & Butter Herb Sauce Served w/ Gorgonzola Dipping Sauce

Thick Sliced Bread Topped w/ Garlic & Herb Butter

Fresh Little Neck Clams Cooked in a Red or White Broth w/ Garlic, White Wine & Herbs

Fresh Mussels Cooked in a Red or White Broth w/ Garlic, White Wine & Herbs

Stuffed & Baked w/ Our Seasoned Breadcrumbs in Chicken Stock

Stuffed Mushroom Caps with Sweet Italian Sausage, Sweet Pepper & Hot Pepper Filling

Thick Sliced Bread Rubbed w/ Garlic, Layered w/ Fresh Mozzarella Cheese & Stacked - Toasted & Melted Topped w/ Lemon, Butter, White Wine, Capers & Anchovies Sauce

Fresh Calamari Lightly Dusted in Our Seasoned Flour - Served w/ Spicy Marinara Sauce on the Side

Shoestring Strands of Zucchini Dredged in Milk & Lightly Breaded in Seasoned Flour - Fried Golden Brown & Topped w/ Grated Romano Cheese

An Assortment of Seasonally Chef Selected Cold Appetizers

Mixed Greens, Tomato, Onions, Pepperoncini, Celery, Radish, Olives Topped w/ Diced Meats & Cheeses - Served with House Vinaigrette Dressing on the Side

Mixed Greens, Tomato, Onions, Pepperoncini, Celery, Radish, Olives - Served with House Vinaigrette Dressing on the Side

Romaine Lettuce, Parmesan Romano Cheese, Homemade Garlic Croutons- Served with House Made Caesar Dressing on the Side

Large Portobello Mushrooms Breaded & Fried - Served Parmigiana Style with Marinara Sauce & Melted Cheese

Portobello Mushrooms Grilled & Placed on a Bed of Arugula - Drizzled in Balsamic Vinaigrette w/ Shaved Ricotta Salata Cheese & Tomatoes

Freshly Roasted Red Peppers Topped w/ Anchovies & Basil Herb Oil 

Fresh Littleneck Clams Baked w/ Our Seasoned Breadcrumbs & Clam Broth

Whole Chicken Cut on The Bone Marinated in Lemon, Garlic, Rosemary - Pan Fried & Finished with a Lemon Butter Sauce

Whole Chicken Cut on The Bone Pan-Fried & Served with Roasted Peppers, Potatoes & Sweet Italian Sausage - Topped with Sweet Pepper Vinegar

Breaded Thin Pounded Chicken - Pan-Fried to a Crispy Golden Brown

Breaded Chicken - Pan-Fried to a Crispy Golden Brown Topped with Melted Mozzarella & Romano Cheese & Served Over Marinara Sauce

Chicken Scaloppine Sautéed with Fresh Sliced Mushrooms Simmered in a Deep Rich Veal Stock & Marsala Wine Sauce

Chicken Scaloppine Sautéed in a Lemon & Butter Sauce Served Over Sauteed Spinach

Thin Sliced Chicken on a Bed of Sautéed Spinach Topped with Prosciutto & Melted Mozzarella in a Marsala Wine Sauce

Shrimp Sautéed with Garlic & Fresh Herbs in a Marinara Sauce with White Wine

Shrimp Broiled with Garlic Breadcrumbs Served in a Garlic, Clam Juice, Olive Oil & Butter Sauce

Shrimp Breaded & Pan-Fried Topped with Melted Mozzarella & Marinara Sauce

Shrimp Sautéed in a Spicy Marinara Sauce with White Wine & Fresh Herbs

22 Oz Salmon Fillet Topped with Garlic Butter & Seasoned Bread Crumbs, Broiled & Served with a Scampi Sauce, Clams & Mussels

Two 2 Pound Lobsters, Oreganata Garlic Butter, Seasoned Breadcrumbs .. Broiled & Served with Your Choice of Pasta in a Garlic & Oil Sauce.

Two 2lb Lobsters, Jumbo Shrimp, Clams & Mussels, Fresh Herbs, Garlic & Olive Oil, Medium Spicy Plum Tomato Sauce Served Over Your Choice of Pasta

Sautéed Escarole with Garlic, Olive Oil & Chicken Stock

Sautéed Broccoli Spears with Garlic, Olive Oil & Chicken Stock

Sautéed Spinach with Garlic & Olive Oil

Lightly Battered & Fried Eggplant Thinly Sliced - Layered with Marinara Sauce, Mozzarella & Romano Cheeses Piled High Then Baked

Red & Green Peppers with Spanish Onions Sautéed with Garlic, Oil & Fresh Herbs

Four Sweet Italian Fennel Sausage Links - Pan-Fried

Six Over-Sized Meatballs Made with Beef & Veal Served in Our Signature Marinara Sauce

Sliced Roasted Potatoes 

Sliced Cherrystone Clams Cooked with Choice of White (garlic, Olive Oil, Fresh Herbs & Clam Juice) or Red (adds Tomato) Sauce

Shrimp Sautéed with Fresh Garlic & Herbs Cooked with Choice of White (garlic, Olive Oil, Fresh Herbs & Clam Juice) or Red (adds Tomato) Sauce

Calamari Served with Either Red Sauce (garlic, Fresh Herbs, a touch of Crushed Red Pepper, White Wine & Italian Plum Tomatoes) or White Sauce (garlic, Olive Oil, Fresh Herbs & Clam Juice)

a Variety of Seafood including Lobster, Shrimp, Clams, Mussels & Calamari & Served with Either White (garlic & Oil with Garlic & Herbs) or Red (adds Plum Tomato & Marinara) Sauce

Meatballs, Pork Braciola & Italian Sausage Slow-Cooked in a Rich Tomato Sauce

Plum Tomatoes Sauteed in White Wine, Garlic, Oil & Prosciutto

Olive Oil, Fresh Herbs, Garlic & Chicken Stock.. Topped with Season Breadcrumbs & Romano

Sautéed Broccoli with Choice of Sauce - Signature Marinara or White Sauce (Garlic, Oil with Chicken Stock & Fresh Herbs)

Sautéed Broccoli, Crumbled Italian Sausage with Choice of Sauce - Signature Marinara or White Sauce (Garlic, Oil with Chicken Stock & Fresh Herbs)

Our Homemade Meatballs Consisting of Beef & Veal Served in a Combination of Marinara & Ragu Sauces

Sweet Italian Pork Sausage Links with Choice of Sauce - Our Slow-Cooked Ragu Sauce or Marinara Sauce

Our Signature Sauce of Plum Tomatoes, Olive Oil, Garlic, Fresh Herbs & Romano Cheese

Marinara Sauce with a Touch of Cream Mixed with Prosciutto, Broccoli, Squash, Peas, Onions & Mushrooms

Vegetarian Ordered With Out Proscuitto

Three Cheese Ravioli with Choice of Sauce - Our Slow-cooked Ragu Sauce or Marinara Sauce

Rich & Buttery Sauce Consisting of Pork Sausage, Prosciutto, Chicken Stock, Cannellini Beans, Broccoli, Onions & Romano Cheese

Thin Italian Egg Crepes Stuffed with a Mixture of Four Cheeses - Baked Over a Layer of Our Signature Marinara Sauce

Chopped Plum Tomatoes Combined with Cream, Romano Cheese, Sauteed Onions, Garlic & Crushed Red Pepper Flakes

Layers of Ground Beef & Veal Layered with Three Cheeses - Baked & Topped with Our Marinara Sauce

Slowly Simmered Tomato Sauce with Ground Beef & Sweet Italian Sausage

Breaded Thin Pounded Veal - Pan-Fried to a Crispy Golden Brown

Breaded Thin Pounded Veal - Pan-Fried to a Crispy Golden Brown Topped with Melted Mozzarella - Served Over Marinara Sauce

Veal Scaloppine Sautéed with Fresh Sliced Mushrooms Simmered in a Deep Rich Veal Stock & Marsala Wine Sauce

Thin Sliced Veal Scaloppine Sautéed in a Lemon & Butter Sauce Over Sauteed Spinach

Thin Sliced Veal on a Bed of Sautéed Spinach Topped with Prosciutto & Melted Mozzarella in a Marsala Wine Sauce

45oz Porterhouse Seasoned & Cooked to Your Liking, Finished with Olive Oil, Fresh Herbs & Garlic

45 Oz Porterhouse Cooked to Your Liking with Sauteed Peppers & Onions, Roasted Potatoes, & Sausage Links, & Finished with Sweet & Spicy Pepperoncine Juice

45 Oz Porterhouse Cooked to Your Liking, Sauteed Green & Red Bell Peppers & Onions, Fresh Pomodoro Sauce.

45 Oz Porterhouse Cooked to Your Liking Served with Seasoned Sauteed Peppers & Onions.

Our Homemade Italian Cheese Cake with Creamy Ricotta above a Marble Chocolate Pound Cake Crust - Topped with Fresh Strawberries

Toasted Italian Bread with Golden Raisins, Chocolate Chips, Soaked in a Custard Consisting of Cinnamon, Eggs, Vanilla, & Heavy Cream - Baked Until Crispy Brown, Served Warm with Whipped Cream on The Side

Small Chocolate Covered Cannoli Shells Ricotta Filling with Candied Fruit, Chocolate Chips, Pistachios

Homemade Lady-fingers Sponge Cake Soaked in Espresso & Coffee Liquor, Layered with Sweet & airy Mascarpone & Zabalione Cream. Covered with Semi-sweet Belgian Chocolate Shavings

Vanilla & Chocolate Ice Cream, Marachinos, almonds Dipped in a Hard Chocolate Shell with Whipped Cream & Shaved Chocolate

House Made Marble Pound Cake Soaked with Strawberry Syrup Layered with Whipped Cream & Fresh Strawberry Slices -drizzled with Coffee Liquor & Sprinkled with Pistachio Nuts

Rich Creamy Flourless Chocolate Cake with a Hint of Coffee Liquor, Fresh Cream & Strawberries.

Seasonal Fresh Fruit

Vanilla & Chocolate Ice Cream Served Over Our Rich Chocolate Torte & Piled High with Fresh Whipped Cream, Candied Cinnamon Pineapple, Strawberries, Bananas, Chocolate Syrup, Hazelnuts, & Wafer Cookie Swirls